Typhoo- the renowned British tea brand, hosted milieu of artists and curators at India Art Fair 2017, from 2nd February-5th February 2017 at NSIC grounds Okhla, New Delhi. In association with CAARA (Culinary Arts and Research Academy), a fine food catering and consultancy company, Typhoo served assortment of finest flavors of tea including Hot teas and popular Green teas to the attendees at the fair.
Samar singh Jodha with a friend relishing typhoo new variant lemon and honey green tea
Typhoo as Tea partner impressed a lot of attendees with their variety of hot teas and Green teas. Samar Singh Jodha, a renowned photographer and installation artist known for his picturesque masterpieces in art also visited the Tea bar and experienced various range of Typhoo, specially admiring the new Lemon and Honey Green tea. The artist/photographer also unveiled the new variant and shared his feedback saying, “Tea is one of the most soothing drinks, it is an artist’s bliss and with Typhoo’s extensive range of Green teas and Fruit infusions, I feel they have taken tea drinking experience to another level”.
The 3 day event saw the presence of Food &Lifestyle bloggers and social media influencers, who relished hot teas at the tea bar and were presented the new variant Lemon and Honey. Green Tea Lemon & Honey is a delightful blend of the finest green tea leaves with the tanginess of lemon and the goodness of honey. Its zesty yet soothing flavor is expertly blended to be delicately light and pure, providing natural refreshment.
India Art Fair has become the bedrock of a now booming cultural community with connections to every level of the market. Typhoo with its array of over 25 variants of specialty teas eyes to connect with creative minds worldwide thus, crafting an unforgettable British tea experience.