Pick from a wide array of the monsoon specials
Bangalore, July 18, 2016: Wondering where to treat your tastebuds this monsoon? Then, enjoy the rains with some grub with Bakasur’s monsoon specials. From appetizers, maincourse to even beverage this season is all about indulgence. The grand specials comprise of hot dimsums, fresh seer fish that can be complimented with Sulaimani chai to name a few. While you sit back relax, don’t forget to treat yourself to a unique experience only at Bakasur.
Craving for something light yet fiery at the same time? Then try the fresh and juicy dimsums specially made during this season. While you settle your tastebuds for a more distinctive yet tangy taste then Tawa Fry (Seer Fish) is a must try for all the seafood lovers! While you binge on some delectable dishes on a rainy evening, complement it with the famous beverage from the ancient times- the Sulaimani chai. This heavenly combination should settle your monsoon cravings for the day!
Not just that, Bakasur’s opulent buffet menu also includes many other mouth watering delicacies ranging from Appetisers like Chicken Kababs, Ragda Patties to even stir fried vegetables. The salad menu also includes prawn cocktails, other assorted salads amongst others. The main course consists of a wide array of curries that include: Chicken Curry, Prawns Curry and Lamb Curry to name a few, that can be enjoyed with side dishes like steamed rice, pulao’s and other assorted breads. For those with a sweet tooth you can choose from a range of sweets like Rasmalai, Halwa, Éclairs, Parfait, Peanut Butter Pie to even Gola’s to name a few.
This monsoon it’s all about treating yourself only at Bakasur!
Where: Bakasur is located at Koramangala, ITPL, Bellandur and Hebbal (Manyata Tech Park)
The prices for the buffet range from 549+taxes for Veg and Non Veg
About Bakasur:
Bakasur provides a unique dining experience that has elevated buffet dining to new heights. The newly launched buffet menu at Bakasur has an array of over 70 dishes that includes the best of various cuisines of India.
Bakasur has an expansive seven course buffet menu that includes Appetizers, Chats, Salads, Pasta & Noodles, Main course and desserts.
The food is prepared freshly in traditional pot style cooking where each dish is individually cooked in pot instead of pan style cooking. Bakasur uses organic vegetables and fruits free of pesticides and chemicals that are grown at their farm.