Master the art of rolling sushi at Shiro on International Sushi Day


Saturday, June 18th, 2016

June 16,  16.20 PM IST || Pocket News Alert

Popularly known for serving a wide variety of delectable sushi through the years, Shiro is hosting a fun sushi rolling workshop for its loyalists this Saturday June 18th, 3.30 pm onwards to celebrate International Sushi Day. Calling out to all the sushi lovers is Chef Aditya, who will teach one and all the art of rolling sushi that is essentially made with vinegared rice, tropical fruits, seafood and vegetables.

Master the art of rolling sushi at Shiro on International Sushi Day
 Crispy Spicy Avocado 

Master the art of rolling sushi at Shiro on International Sushi Day
 Non Veg Maki Platter

Master the art of rolling sushi at Shiro on International Sushi Day
 Tuna Rolls with Miso Mayo

Master the art of rolling sushi at Shiro on International Sushi Day
Veg Maki Platter

One can get hands on experience to make Shiro signature Crispy Spicy Avocado Maki along with other favourites like the Veg California Maki, Non Veg California Maki, and Tuna Sushi. Here’s a chance for everyone to come in and learn from the experts while sipping on some beverages and delectable starters.

Shiro will also be offering a pre plated portion of complimentary sushi to all the guests who dine in on International Sushi Day.

Come and learn the art of rolling sushi. May the Best Roller Win!

Event: Master the art of rolling sushi at Shiro on International Sushi Day

Venue: Shiro, 222, 3rd Floor, Triple Height, Vittal Mallya Road, Bengaluru, Karnataka 560001

Date: Saturday, June 18, 2016

Time: 3.30 pm onwards

Price: INR 1200 all inclusive

To book: Call 9632738523